CROATIA

Vineyards in Croatia

Croatia is one of Europe’s most exciting and diverse wine frontiers, boasting a winemaking heritage that stretches back over 2,500 years. With over 120 indigenous grape varieties, the country offers a treasure trove for those looking to move beyond the predictable. From the sun-baked islands of the Adriatic to the cool, fertile plains of the interior, Croatian wine is defined by its authenticity and deep connection to the land.

In the north, the heart-shaped peninsula of Istria produces vibrant, mineral-led whites from the native Malvazija Istarska grape. This region is also home to the bold, high-acid Teran, a red wine that captures the wild energy of the iron-rich soils. Moving inland to Slavonia and the Danube, the focus shifts to Graševina, the country’s most widely planted variety, celebrated for its floral aromas and refreshing, crisp finish.

Further south along the dramatic coastline of Dalmatia, the intense Mediterranean sun creates powerful, sun-drenched reds. Here, the flagship Plavac Mali—a relative of Zinfandel—thrives on steep, rugged slopes, delivering concentrated flavours of dark fruit and herbs. This is also the home of Pošip, a full-bodied white from the island of Korčula that balances richness with a distinctive saline freshness.

Whether you are exploring the elegant sparklers of the Uplands or the robust reds of the coast, our range of premium Croatian wines showcases a country that is masterfully blending ancient traditions with a modern, high-quality approach. These are wines of real character, built for discovery and food-friendly enjoyment.