Provence is a region defined by sunshine, the mistral wind, and a winemaking heritage that stretches back over 2,600 years. Nestled between the Mediterranean Sea and the foothills of the Alps, it is a landscape of rugged limestone, red volcanic soils, and aromatic wild "garrigue." While it is celebrated globally as the spiritual home of dry, pale Rosé, Provence is also a treasure trove of serious, age-worthy reds and sophisticated, mineral-led whites.
The iconic Provence Rosé is crafted primarily from Grenache, Cinsault, and Syrah. These wines are prized for their delicate "onion skin" hue, offering refreshing notes of wild strawberry, citrus, and a subtle saline finish that perfectly captures the spirit of the Mediterranean coast. From the expansive vineyards of Côtes de Provence to the high-altitude slopes of Coteaux d'Aix-en-Provence, each sub-region brings its own nuance to this classic style.
Beyond the pink, the region offers remarkable depth. In the coastal enclave of Bandol, the Mourvèdre grape thrives on sun-baked terraces, producing some of France’s most powerful and structured red wines. Meanwhile, the white wines of Cassis and Palette provide a rare and elegant expression of Clairette and Rolle (Vermentino). Whether you are looking for the ultimate summer pour or a complex bottle for the cellar, our collection showcases the artisanal craft and vibrant lifestyle of this legendary southern landscape.
