For decades, Rioja Blanco was the best-kept secret of the Spanish bodega owners, who kept these golden, complex whites for their own tables while exporting the reds. Today, the secret is out.
Far from the simple whites of the coast, White Rioja is a serious wine of immense character. Crafted predominantly from the Viura grape, often blended with Malvasía, these wines range from the fresh and floral to the legendary Barrel Fermented styles.
The true icons of the region like Finca Allende and C.V.N.E - offer a richness and longevity that rivals the finest White Burgundies, delivering notes of beeswax, roasted nuts, and citrus peel. This is not just 'white wine'; this is gastronomic wine built for food.